Blue Fish
European Atlantic Anchovies
Our European anchovies (Engraulis encrasicolus) are caught in the rich waters of the Atlantic Ocean off the Moroccan coast. These small blue fish are highly prized for their intense flavor and exceptional nutritional richness.
Rich in omega-3, calcium, iron and vitamin D, anchovies are a superfood ideal for Mediterranean and international markets. We offer them fresh for immediate consumption or frozen for optimal preservation.
Perfect for canning, salting, semi-preserves, or fresh consumption, our anchovies meet the highest ISO 22000 and HACCP quality standards with complete traceability.
Technical Specifications
| Scientific Name | Engraulis encrasicolus |
|---|---|
| Common Name | European Anchovy, Common Anchovy |
| Origin | Atlantic Ocean, Moroccan Coast |
| Fishing Season | March to November (peak: May-September) |
| Availability | Fresh, Frozen, Salted |
| Size | 10-20 cm (grades: small 10-13cm, medium 13-16cm, large 16-20cm) |
| Packaging | 20kg boxes / Bulk upon request |
| Presentation | Whole, Gutted, Filleted |
| Temperature | 0-2°C (fresh) / -18°C to -25°C (frozen) |
| Shelf Life | 2-3 days (fresh) / 18-24 months (frozen) |
| Fishing Method | Purse seine |
| Certifications | ISO 22000, HACCP, CE |
Nutritional & Commercial Advantages
- Very rich in omega-3 (EPA and DHA) - up to 2g per 100g
- Excellent source of calcium (300mg/100g) - better than milk
- Rich in complete proteins (20-29g per 100g)
- Important source of vitamin D, B12, selenium and iron
- Low in mercury - safe for regular consumption
- Versatile: fresh, marinated, salted, canned, semi-preserved
- Sustainable fishing with respected quotas
- Intense umami flavor highly valued in gastronomy
- Complete traceability from catch to export
- Packaging adapted to all types of processing
Culinary Applications
- Preserved in olive oil (Mediterranean specialty)
- Marinated semi-preserves (boquerones en vinagre)
- Dry salted anchovies (traditional)
- Fried whole (boquerones fritos)
- Pizza and pasta (Italian cuisine)
- Sauces and seasonings (anchoïade, bagna càuda)
- Tapas and appetizers
- Caesar and Niçoise salads
Interested in This Product?
Contact our sales team to get a personalized quote and discuss volumes, sizes and packaging adapted to your needs.
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